Our Menu
Please enjoy us for this delicious September Tasting Menu. Each diner gets the first three courses and the final dessert course. The price of your dinner depends on the Course 4 Entree of your choice. The two appetizer options at the beginning are optional and show the additional price for each. Please call with any questions!
September Tasting Menu
Appetizer
$22.00
bone marrow, foie gras, toast, horseradish
Appetizer
$18.00
fried oysters, lemon slaw, fennel tarter
apples, fennel, candied walnuts
risotto, butternut squash, parmesan
cream of potato, leeks, saffron
Entree Option 1
$58.00
rigatoni, tomato, capers, egg yolk
Entree Option 2
$65.00
lobster crepes, sprouts, peas, chorizo
Entree Option 3
$70.00
fried duck, pears, mustard vinaigrette
Entree Option 4
$75.00
elk chops, lentils, potatoes, shallot cream
Entree Option 5
$80.00
Ribeye, balsamic, tomatoes, Gargonzola
Entree Option 6
$70.00
swordfish, crushed olives, oregano
finale
tart, apples, cinnamon, oats